Tog Kitchen & Event Co Logo

Local, Sustainable and Personally Sourced

The Ohana Kitchen is headed by Ryan Fitzpatrick who has ability and capacity to deliver food and provide catering for your event within your budget. We have a dedicated, professionally equipped private kitchen ready to meet your needs and our kitchen team is efficient, enthusiastic and discrete.

The philosophy of Ohana extends to our food and produce suppliers where we have gathered together a network of local and national artisan producers and growers. All components of our menus are made in house and showcase delicious, sustainably sourced, seasonal produce. All of which will make your Event or Wedding a memorable one.

We know the food ingredients that we work with and we understand how they are produced, harvested and transported. Our suppliers and producers are our good friends, we talk with them daily and we visit them regularly, ensuring the freshness and authenticity of ingredients so that there is a sense of connection to the food that we serve.

Having worked across many continents, and in many settings, we have a deep understanding of how food operates as an expression of cultural identity.  We work with our clients to ensure that we deliver food preferences that reflect traditional cultural practices and customs.

Menus

Our Executive Chef will meet with you to design a menu that caters to your requirements and budget. Even if your budget is small or aspirational, we can make it work so that your guests have a truly unique, fresh and satisfying food experience, rather than the sameness of package deals.

WINTER 2019 Sample Menus

Private Dining

Planning a celebration but want to host it at home? Let us bring the restaurant to you.
From the table setting to the menu planning, we can cater and style your private event whether it is a birthday party, anniversary, family get together, or engagement dinner.
Choose from our selection of tailored menus featuring casual platters, elegant canapes, multi-course sit-down menus and more. Our dishes are crafted using sustainable produce from local and artisan producers, and we can cater for all dietary preferences.

Learn more

Food Truck

The Ohana Group Food Truck offers a fun and relaxed way to cater your wedding or event.

Our food truck is totally self-sufficient which means we can go anywhere on the Sunshine Coast, bringing with us a menu tailored to your event and guests.

Our menu boards can be customised to your menu and event theme, and we also have a selection of furniture, equipment and furnishings should you need help styling your celebration.

Learn more

Coffee Van

The Ohana Group Coffee Van is the perfect solution for events that need something fresh, quick and hot.

Our coffee van menu includes light bites, incredible coffees thanks to our amazing barista, and we can even whip up Espresso Martinis for a little extra fun.

Our van can travel anywhere on the Sunshine Coast, and we can work with all menu and dietary preferences. We can also help style the event with a selection of furniture, equipment and furnishings.

Learn more

Pop-up Bar

The Ohana Group Pop Up Bar adds a flourish of style and sophistication to any event.

From indoor to outdoor, our bar is designed to offer full service, cocktail service, or be configured as a drinks cart with punch bowl and cold drinks. 

We are fully licenced and can tailor our service to suit your event, guests and budget. Our bar is easily transported and can be set up to suit any layout or space with furnishings to reflect your event’s style.

Learn more